Title 5 - Business Licenses and Regulations

5.48 Alcoholic Liquor1

  1. 1.
    For statutory provisions regarding license fees and occupational tax for retailers of alcoholic liquor, see generally K.S.A. Chapter 41.

 

5.48.010 Definitions.

As used in this Chapter, the words and phrases defined in this section shall have the following meanings, unless the context otherwise requires:

  1. N.
    Wine means any alcoholic beverage obtained by the normal alcoholic fermentation of the juice of sound, ripe grapes, fruits, berries or other agricultural products, including such beverages containing added alcohol or spirits or containing sugar added for the purpose of correcting natural deficiencies. Wine includes hard cider and any other product that is commonly known as a subset of wine. (See K.S.A. 41-102(ll))

(History: Ord. AL-3366, §1, 2022; Ord. AL-3242 §1, 2019; Ord. AL-1379 §1, 86; AL-1320 §1, 85; ABC-421 §1, 71) (State Law: K.S.A. 41-102)

Effective on: 1/1/1901